Skip to Page Content

Event Details

    Dinner Meeting: Total Recall - How Film Can Improve Learning and Inspire Employees

    Date: December 11, 2017, 5:30pm – 8:00pm
    Location:
    Salt Creek Grille, Princeton Forrestal Village
    Networking & registration begins at 5:30pm, meeting starts at 6:00pm.
    Price:
    Pre-registered: members $45, non-members $55, students and qualified In-Transition $20. Online registration closes at 11:59 p.m. on Thursday, December 7th. $10 additional charge for walk-ins.
    Event Type:
    Meeting
    iCal link
    Add to Calendar

    Total  Recall:  How Film Can Improve Learning
    and Inspire  Employees

    Presented by: Dr. Douglas Clayton of SES
     
    Monday, December 11th , 2017 - 5:30pm to 8:00pm
     

    **Salt Creek Grille**

    1 Rockingham Row, Princeton, NJ  08540
    (Click HERE for directions)
    Please plan accordingly as travel is usually very heavy on US Route 1, at this time.
     
     **This program is approved for 1 general credit by the HRCI and 1 professional
    development credit by SHRM**
     
    For registration, please follow one of the below links:
     
    HRMA Member Register Here
     
    In-Transition Members Register Here
     
    Non-Members and Students Register Here
     
    Registration CLOSES Thursday, December 7th at 11:59pm.   After that time, you may still register at the door for an additional $10. 
     
     

    DESCRIPTION:

    Using film in training is an effective method to maximize information retention and accelerate learning. This session will focus on research that found that information retention is significantly increased with the use of film. You will view a series of fun film clips, will learn the key elements of the global study, gain an appreciation for which films may work better than others, and discover that using films to teach can be done at all levels of cost (even no cost). You will also walk away with an evidence-based tool for using film in talent development programs.

    OUR SPEAKER:

    Douglas Clayton is the Senior Vice President, Talent Management & Learning and Development at SES, the world’s leading provider of satellite services.  Doug joined SES in 2001 and works primarily in SES’s Princeton, NJ location and spends several months per year in SES’s corporate headquarters in Luxembourg.  His role includes leading SES’s global talent management function and providing guidance to SES’s HR team for the Americas, including talent acquisition, succession planning, compensation programs, union relations, and payroll and benefits systems.  Doug is the chairperson of the SES U.S. benefits committee, is a board member of SES

    OUR MENU:

    Butler Passed Hors D'Oeuvres:  Fried Mac & Cheese, Bacon-Wrapped Horseradish-Stuffed Shrimp, Vegetable Spring Rolls, Mini Beef Sliders, Mini Crab Cakes, Chicken Satay

    Displays:  Fruit & Cheese, Bruschetta, Baked Goat Cheese Marinara

    Buffet:  Salad, Carving & Pasta Station

    Dessert:  Chef's assortment of Petit Fours & Gourmet Cookies

    Children's FUTURES - 17th Annual Toy & Book Drive:

    Please consider bringing an unwrapped new toy or book to the December dinner meeting at Salt Creek Grille.  Your donation will help fill the hearts and homes of Mercer County disadvantaged children with joy during the upcoming holidays.  For additional information, please visit:   https://childrensfutures.org/